Beat egg with a fork, then put 1 1/2 tablespoons egg in a small bowl with water (1/2 tablespoon) and lightly beat to … Pastelitos are puff pastry desserts inspired by Cuban cuisine; this easy Miami version envelops guava-strawberry paste in thin pastry sheets. This sweet may be a time consuming one to make, but I will tell you what it would be the most delicious thing that you have ever had in your life. Dice guavas into one inch cubes. "Guava paste is made well from the fresh guava fruit. Place in a large saucepan and cover with just enough water to cover the fruit well. There is no cooking involved and it’s really easy to make if you have a stand mixer. Look no further than guava paste. This guava frosting recipe is based off a typical American Buttercream. First, place softened butter and the guava paste in the bowl of a stand mixer fitted with a whisk attachment. DIRECTIONS. Guava paste, known as pasta de guayaba in Spanish and goiabada in Portuguese, is a very dense puree made of guava and sugar. This prized Latin ingredient can be used in sweet and savory preparations and adds a nice zing to recipes courtesy of the natural acidity in guava fruit. You will surely enjoy the fruits of your labor at the end of making this. Cover and cook till guavas are very tender, about half an hour. Please do ensure that you use fully ripen guavas to make this guava cheese. How to Make Guava Frosting. Preparation. Preheat oven to 425°F with rack in middle.
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